In 1957, Bill Simmons made a groundbreaking move that would change the poultry industry. His venture into the frozen chicken market was a step that redefined the way consumers shopped. His introduction of frozen tray-pack poultry was an innovative challenge to the existing consumer perceptions and preferences that had long favored fresh over frozen products. To read more about how Bill Simmons changed the industry through this innovation, click here: https://lnkd.in/geJ9yHeC #Simmons75 #SimmonsFoods
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Who thinks the financial challenges of sustainability in emerging markets are as rosy as the report suggests? #Sustainability #Agriculture #FoodSecurity #PoultryIndustry #GlobalTrade Euromeat News Rabobank AIRCA: Association of International Research and Development Centres for Agriculture Farmer-to-Farmer Program
#euromeatnews.com #meat, #farms, #pork, #piglets, #beef, #cattle #sheep, #lamb, #mutton, #goat, #chicken, #poultry, #turkey, #duck, #venison, #bison, #rabbit, #casings, #hamburger, #salami, #sausages, #fish, #seafood, #pizza, #spices, #market, #trade, #retail, #technology, #packaging, #innovation, #industry, #sustainability, #news https://lnkd.in/dfsjDnJp
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Fiber supermarket trays are not just for meat, poultry, and fish. 🎬 source: Be Green Packaging 📦 products: supermarket trays 2D-G & 4D-G Even though certain packaging product names depict the main use, packaging beyond the name means they can be used for a wide variety of food products. The image example is from the grab-n-go display within a grocery store.
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🚨 #NEW: Could your #4thOfJuly grilling menus be changing soon? In 2024, there is a growing discussion about using cell-cultivated meats to replace traditional meat and poultry. 🥩 🔬 Learn more in our latest legislative analysis: ⤵️
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#Labeling meat alternatives is the focus of an Arizona bill, but its opponents complain the bill is too broad (Quotes from Cronkite News, April 17, 2024) Amidst the growing trend of laboratory-created meat and plant-derived food substitutes, a legislative proposal has been put forward by Arizona Representative Quang Nguyen from Prescott Valley. This bill aims to establish more rigorous standards for the marketing and identification of these innovative food products. The intent is to ensure clarity and accuracy in how these items are presented to consumers. #meatalternatives #plantbasedfood ** https://lnkd.in/depURkqY **
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Concerns about the environment is turning some barbecueing carnivores into eco-friendly (plant) eaters 🌿 As consumers shift from eating meats to eating more greens, the poultry industry – as well as all animal protein sectors – is witnessing a transformation. But, at the same time, the global consumption of chicken and eggs has been on a steady rise and chicken consumption is still expected to grow the coming decades. Curious to know why? We're exploring key studies and insights in our latest article!
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On 11th March 2024, Tyson Foods, the top US meat-producing company based in Arkansas, and the world’s second-largest producer of meat from cows, pigs, and chickens, announced it will close a pig flesh processing plant in Perry, Iowa, US. Reuters reported that the plant is set to close on 28th June. The facility will be the ninth to close since early 2023 because of softening demand for meat and poultry. The company’s pig flesh business has struggled with high grain costs but may be recovering. However, because of high prices, consumer demand for meat products in general has not increased as usual, so companies such as Tyson, Smithfield Foods and JBS Foods have offset losses by cutting costs within their operations. Since the beginning of last year, Tyson alone has announced the closure of eight facilities, which include six chicken plants and two case-ready meat processing plants, being the Perry facility its ninth.
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Did you know that 83% of consumers seek a “better-for-you” option when they purchase protein, and four in ten meat shoppers occasionally purchase meat or poultry that feature production claims? Niman Ranch’s Alicia LaPorte spoke with Supermarket Perimeter about our commitment to a broad set of claims (Certified Humane®, no antibiotics ever, grass-fed, independent family farmer support and 100% crate-free—to name just a few) and how we are seeing strong consumer demand in this rapidly growing category. https://lnkd.in/dYYeFRAG
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🐄🐔A really insightful look into how the last 12 months have shaped the Meat and Poultry industry. 💠Companies revenues are generally up from 2023 💠Beef supplies remain tight, and prices high 💠Pork and Chicken industry has grown in size 💠Despite the rising cost of living, Meat & Poultry stock remains high #Meat #Poultry
Producers: See who made our 2024 Top 100 Meat and Poultry Processors list! Read and learn how top processors are navigating the economic landscape and shifting consumer trends. 🥩 #processing #Top100 #SpecialReport #processors #Top100Processors https://brnw.ch/21wKqXo
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Always happy to see growth, progress and innovation leading to betterment. Its even more so rewarding when it happens in the Halal food industry. I see companies like Maple Lodge Farms become a giant in the chicken processing space, but they too started somewhere....Companies like Seargent Farms who is doing well in the Halal food market....but they too started somewhere..... Amir Quality Meats Inc. is doing great things and they've started their take off! As the Finance Manager at the Brampton Board of Trade, I witness first hand on the daily how business prosperity spurs economic growth. Businesses like Amir Quality Meats, like MLF, like Seargent Farms...these types of businesses are the backbone of our economy and when they prosper, and when they succeed, the economy gets stronger. When the economy is strengthened, we all benefit. Let's support businesses like these.....there are so many local businesses out there...and let's help our economy grow from within.
The Amir Specialty Poultry Groundbreaking marks an important milestone in the Canadian Halal meat processing industry. Coldbox Builders is proud to collaborate with Amir Specialty Poultry, a distinguished family-owned company, on this significant expansion. The project will transform their facility from 15,000 square feet to an impressive 80,000 square feet—representing a fivefold increase in capacity. This achievement reflects a shared commitment to excellence and innovation in food processing. We look forward to supporting Amir Specialty Poultry on future ventures and furthering the impact of their exceptional work. #ColdboxBuilds #foodprocessing #coldboxconstruction #ProjectShowcase #AmirMeats #AmirSpecialtyPoultry #Halal #halalmeat
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