A new paper from Albert Tacon et al "Fish for Health: Role of Fish in Global Food and Animal Protein Supply" https://lnkd.in/gZUnGB9E If you want to stay up-to-date with us, follow our Page.
Seafood Consumers Association’s Post
More Relevant Posts
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🦐🐟 High efficiency and performance have turned the aquaculture industry into one of the most efficient systems to produce animal protein. And how better to support performing aquaculture than with performing nature? Delacon's wide variety of phytogenic formulations allows us to offer you solutions that help support several aqua nutrition-related functionalities. Learn more about these functionalities here: https://bit.ly/47hPqvz
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In a great collaborative work we collected specific information about GPCRs and associated ligands involved in the domestication of animals. https://lnkd.in/eqaczBut A topic of high potential for scientific knowledge gain and of general importance (e.g. also https://lnkd.in/eE3FR8hA, or https://lnkd.in/e_HXc9uf, and https://lnkd.in/ee6agnNi).
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Discover how microorganisms significantly influence milk production, animal health, and environmental sustainability. The gut microbiome is central to innovative strategies in dairy management by optimizing nutrient absorption and mitigating pathogen presence. This eBook explores the complexities of microbial dynamics and demonstrates how they can drive dairy farming towards greater sustainability and efficiency. Perfect for dairy cattle enthusiasts keen on embracing sustainable practices. Download now and explore how microbiological insights are reshaping the future of dairy farming! https://lnkd.in/d7SgEHA4
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Discover how microorganisms significantly influence milk production, animal health, and environmental sustainability. The gut microbiome is central to innovative strategies in dairy management by optimizing nutrient absorption and mitigating pathogen presence. This eBook explores the complexities of microbial dynamics and demonstrates how they can drive dairy farming towards greater sustainability and efficiency. Perfect for dairy cattle enthusiasts keen on embracing sustainable practices. Download now and explore how microbiological insights are reshaping the future of dairy farming! https://lnkd.in/d7SgEHA4
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Discover how microorganisms significantly influence milk production, animal health, and environmental sustainability. The gut microbiome is central to innovative strategies in dairy management by optimizing nutrient absorption and mitigating pathogen presence. This eBook explores the complexities of microbial dynamics and demonstrates how they can drive dairy farming towards greater sustainability and efficiency. Perfect for dairy cattle enthusiasts keen on embracing sustainable practices. Download now and explore how microbiological insights are reshaping the future of dairy farming! https://lnkd.in/d7SgEHA4
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Target pathogens in beef and dairy #cattle with precision. 🎯 There's no escaping harmful environmental pathogens. CLOSTAT® active microbial from Kemin contains a unique, proprietary strain of Bacillus subtilis PB6. PB6 disrupts Clostridium perfringens, Salmonella, and Escherichia coli, which can negatively impact cattle health. Extensive research within large commercial research facilities, farms, and universities demonstrates a consistent animal response and significant return on investment. Dive deeper into CLOSTAT® for cattle >> https://lnkd.in/euKcTcHe
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1. ENVIRONMENTALLY CLEAN & SAFE FUSION ENERGY REPORTING... 2. BIOSOLIDS WASTE UPCYCLING EQUIPMENT & PUBLIC OUTREACH 3. SCIENTIFIC & INDUSTRIAL ENGINEERED MATERIALS, COMPONENTS, ASSEMBLIES & COATINGS, BIOCHAR BULK SALES
Biosolids News - OUTREACH The EPA has provided grant funding to several universities for PFAS studies. Most PFAS research is on water contamination, however these studies are for mostly farm animal and soil studies. You can read more and see what each of the 10 institutions are focusing on at https://lnkd.in/eHedz_qq #PFAS #environmentalprotection #EPA #foreverchemicals
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Veterinarian & Founder @ FVI | Veterinary Forensics, Animal Law, Cellular Agriculture
Because of the 1.) zoonotic disease concerns, 2.) antimicrobial resistance threats, 3.) animal welfare harms and the 4.) environmental disaster that is intensive animal agriculture today the Mass VMA has proposed a resolution endorsing the research, production and sale of cellular agriculture generated animal based proteins for food. Massachusetts is the appropriate place for this movement to gain traction because of the Tufts University Center for Cellular Agriculture (TUCCA) and the USDA cell ag research home here. A vote is being taken on the resolution at the AVMA (American Veterinary Medical Association) House of Delegates meeting in Chicago this week. Veterinarians - if a large volume of animal protein products can be produced this way it will also mean 1.) less pressure on the availability of large animal veterinarians 2.) better quality of doctoring on individual patients over populations 3.) reduced moral distress. If you want to see this resolution pass, contact your state VMA immediately, and let them know. I will paste the text of the resolution into a comment. Big thanks to our co-sponsoring state VMAs in Maine & Vermont!
So today the US recorded the first human fatality from H5N1. I thought this would be a good time to reiterate that one important response to the “bird flu” crisis should be transitioning from animal agriculture to growing plants and mushrooms for human consumption — and that two programs I support, The Transfarmation Project and the Physicians Committee for Responsible Medicine’s Convert to Crops, are helping farmers to do this very thing. Image: Cover of Michael Greger, M.D.’s *2006* book on related matters. Reading this book soon after its original publication was a huge eye-opener for me.
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📢 Are All "Academics" Embracing Sound Science? Let’s Talk Aquaculture, Welfare & Misconceptions! 🐟🌍 In the thought-provoking article, "Not All 'Academics' Embrace Sound Science", C. Greg Lutz, Editor-in-Chief, challenges the methodologies and narratives shaping public opinion and legislation on aquaculture. Key Takeaways: 🌊 The importance of minimizing stress for aquatic health and sustainability. 📚 How questionable studies fuel misperceptions about aquatic animal sentience. 🔬 Why rigorous, evidence-based science must guide welfare policies. For those invested in ethical aquaculture, food security, or simply understanding the science behind the debate, this article is a must-read! Let’s champion truth, clarity, and sustainability. 📖 Read it now and join the conversation, click here: https://lnkd.in/eQXE8XBx
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