WALDBURG Communications

🚨 I am so very happy to announce that our beloved client Oetker Collection will open a new Masterpiece Hotel in St. Tropez for the 2027 season. Being part of the Oetker Collection's exciting expansion journey right from the start fills me and my team with joy and pride. 🩵 𝗗𝗲𝘀𝗶𝗴𝗻𝗲𝗱 𝗯𝘆 𝘁𝗵𝗲 𝗮𝗿𝗰𝗵𝗶𝘁𝗲𝗰𝘁𝘀 TRIPTYQUE 𝗮𝗻𝗱 𝘄𝗶𝘁𝗵 𝗶𝗻𝘁𝗲𝗿𝗶𝗼𝗿 𝗱𝗲𝘀𝗶𝗴𝗻 𝗯𝘆 Gilles & Boissier, 𝘁𝗵𝗲 𝗵𝗼𝘁𝗲𝗹 𝘄𝗶𝗹𝗹 𝗰𝗼𝗻𝘀𝗶𝘀𝘁 𝗼𝗳 𝟭𝟭 𝗶𝗻𝘁𝗲𝗿𝗰𝗼𝗻𝗻𝗲𝗰𝘁𝗲𝗱 𝗣𝗿𝗼𝘃𝗲𝗻ç𝗮𝗹 𝗵𝗼𝘂𝘀𝗲𝘀, 𝗱𝗲𝘀𝗶𝗴𝗻𝗲𝗱 𝗮𝘀 𝗮 𝘃𝗶𝗹𝗹𝗮𝗴𝗲, 𝗰𝗼𝗺𝗽𝗹𝗲𝘁𝗲𝗹𝘆 𝗲𝗺𝗯𝗲𝗱𝗱𝗲𝗱 𝗶𝗻 𝗻𝗮𝘁𝘂𝗿𝗲 𝗮𝗻𝗱 𝘀𝘂𝗿𝗿𝗼𝘂𝗻𝗱𝗲𝗱 𝗯𝘆 𝗯𝗲𝗮𝘂𝘁𝗶𝗳𝘂𝗹𝗹𝘆 𝗹𝗮𝗻𝗱𝘀𝗰𝗮𝗽𝗲𝗱 𝗴𝗮𝗿𝗱𝗲𝗻𝘀. Idyllically located between the legendary village of St. Tropez and the beaches of Pampelonne in Ramatuelle, the hotel will be built on the former site of Le Mas Bellevue. It will offer 53 rooms and suites with private terraces or patios, an infinity pool, a spacious spa area and stylish restaurants with breathtaking views. Guests can expect a Provençal culinary experience that celebrates local flavors in a glamorous yet authentically elegant atmosphere. Sustainably embedded in nature, the hotel uses local materials to emphasize its connection to the region. This project complements the latest highlights of the Oetker Collection in Capri, Hotel La Palma, and Palm Beach, The Vineta Hotel, and sets new standards for discreet luxury on the Côte d'Azur. Waldburg Communications

After our recent arrival in Capri with Hotel La Palma and soon to be unveiled debut in the US with The Vineta Hotel in Palm Beach, it felt only right to return to the Côte d’Azur for our next adventure. Oetker Collection is thrilled to announce that its next masterpiece hotel will be located in St Tropez, set to open in 2027. The property, a sanctuary which will blend chic sophistication with effortless tranquillity, is situated right between the iconic town and the sun-kissed beaches of Pampelonne. Brought to life by renowned Parisian design studio Gilles & Bossier and Triptyque Architecture, the hotel will offer complete Provencal magic: aged tiles, sun-dappled stones, lush greenery and verdant gardens, and wooden pergolas, all wrapped in an air of rustic elegance and timeless glamour. #OetkerCollection #MasterpieceHotels #SaintTropez #HotelOpening

I am both thrilled and proud! My heartfelt congratulations to the newly crowned Gault&Millau ,𝗖𝗵𝗲𝗳 𝗼𝗳 𝘁𝗵𝗲 𝗬𝗲𝗮𝗿 𝟮𝟬𝟮𝟱’ Marco Campanella(32) and Titouan Claudet(31), who was awarded the title of ,𝗣â𝘁𝗶𝘀𝘀𝗶𝗲𝗿 𝗼𝗳 𝘁𝗵𝗲 𝗬𝗲𝗮𝗿 𝟮𝟬𝟮𝟱’. 👏 👏 𝗠𝗮𝗿𝗰𝗼 𝗖𝗮𝗺𝗽𝗮𝗻𝗲𝗹𝗹𝗮 demonstrates his skills at both locations of the gourmet restaurant 𝗟𝗮 𝗕𝗿𝗲𝘇𝘇𝗮, in summer at our client Hotel Eden Roc Ascona and in winter at the Tschuggen Grand Hotel in Arosa, both in his seven-course inspiration menu and in the plant-based version Moving Mountains  Together with his talented team, he creates a first-class culinary experience. No wonder he has been awarded 𝟭𝟵 𝗚𝗮𝘂𝗹𝘁 𝗠𝗶𝗹𝗹𝗮𝘂 𝗽𝗼𝗶𝗻𝘁𝘀 and 𝟮 𝘀𝘁𝗮𝗿𝘀 by The MICHELIN Guide, which makes him the youngest member of the elite circle of 19-point chefs! I am equally impressed by the highly talented pâtissier 𝗧𝗶𝘁𝗼𝘂𝗮𝗻 𝗖𝗹𝗮𝘂𝗱𝗲𝘁, who - as the NZZ so beautifully describes it - creates ‘Viennoiserie and patisserie as beautiful as little jewels’ with millimetre precision in Le Comptoir Woodward at our client The Woodward in Geneva. With great skill and passion, he has made a name for himself as one of Switzerland's leading patissiers. He previously worked in renowned establishments such as the Relais Bernard Loiseau and Georges Blanc. At The Woodward, he now conjures up delicious creations every day that delight guests. His passion for patisserie is infectious! Both awards are a well-deserved recognition for hard work and exceptional talent! 🙌 👨🍳 🍽️ 🥐 The Tschuggen Collection Oetker Collection Waldburg Communications

🌟 𝗚𝗿𝗮𝗻𝗱 𝗢𝗽𝗲𝗻𝗶𝗻𝗴 𝗼𝗳 𝗛𝗼𝘁𝗲𝗹 𝗞𝗼𝗲𝗻𝗶𝗴𝘀𝗵𝗼𝗳 🌟 After long preparations and a tremendous team effort, we celebrated the official launch of the iconic Koenigshof, a Luxury Collection Hotel, Munich with two spectacular evenings in the presence of key opinion leaders and esteemed members of the business, social and political communities. The new Hotel Koenigshof has been fully rebuilt and redesigned to the highest and chicest standards by Nieto Sobejano Arquitectos and Landau + Kindelbacher Architekten - Innenarchitekten GmbH, now offering spectacular luxury rooms and amenities in the centre of Munich, with 360-degree views across the city to the Alps and an absolute MUST-SEE roof terrace. The stylish and contemporary Greta Oto Restaurant on the top floor was the setting for a memorable party with mouthwatering fusion food, drinks and latino beats. The new Hotel Koenigshof in Munich, a stylish fusion of modern elegance and timeless luxury. To me, what truly sets Hotel Koenigshof apart is the incredible professionalism and dedication of the management and the entire team. Their attention to detail and genuine care for guests ensures every stay is a memorable experience, making sure it will stand out from the rest. Here`s to many more memorable moments at this wonderful hotel! 🥂 Rabea Moeller Wolfgang Greiner Michael Wagner MHP Hotel AG The Luxury Collection. Dr. Markus Söder Waldburg Communications

I had the pleasure of attending the exclusive launch of 𝗖𝗼𝗻𝗱𝗲 𝗡𝗮𝘀𝘁 𝗧𝗿𝗮𝘃𝗲𝗹𝗹𝗲𝗿 𝗚𝗲𝗿𝗺𝗮𝗻𝘆 at the Helmut Newton Foundation in Berlin. 🌍✈️ This was a fantastic experience, filled with inspiring conversations with longstanding and new friends, industry experts and exciting insights into the latest travel trends. 𝗖𝗼𝗻𝗱𝗲 𝗡𝗮𝘀𝘁 𝗧𝗿𝗮𝘃𝗲𝗹𝗹𝗲𝗿 is one of the world’s leading travel publications, renowned for its high-quality content and inspiring travel stories. The magazine sets the standard in the travel industry, offering its readers exclusive insights into the most beautiful destinations and best hotels worldwide. I am particularly thrilled to see three of my clients, Soneva, Mayrlife Altaussee and Explora Journeys taking an important part in this event and featured in the first issue! A big thank you to the Condé Nast Germany team for the invitation and the fun (and night-long) party making this an unforgettable evening! I look forward to discovering the new content and travel recommendations and sharing my own travel experiences. #Travel #Berlin #CondeNastTraveller #LaunchEvent #TravelInspiration Waldburg Communications

Happy Birthday Tignanello! 🍇 We are beyond proud to be part of the 50 years celebrations of the legendary Tignanello red wine produced by our wonderful client Marchesi Antinori that has made history and is known around the world as the first “Super Tuscan”. The Antinori family celebrates the 50th anniversary of Tignanello in Florence with a tasting through the 5 decades of Tignanello, an impressive experiential digital art installation by Felice Limosani that ‘animates’ Palazzo Antinori for the first time in its history. The artist reimagines traditional landscape and floral techniques with AI and generative software, creating surreal, majestic depictions of nature. Displayed on the palace facade and courtyard, these works transform Chianti Classico's atmosphere into dreamlike landscapes and enchanted gardens, accompanied by a natural soundtrack of birds, cicadas, and crickets for an immersive sensory experience. Fifty years ago, the Tignanello 1971 vintage made its debut, heralding a new era in winemaking. This milestone in oenology sparked what is now known as the 'Renaissance' of Italian wine. Tignanello broke the mold, becoming a benchmark and pioneering the renowned Super Tuscan movement. The 50th anniversary of Tignanello is also the perfect opportunity for the family that has led the winery for 26 generations to support the City of Florence in its project to preserve Ponte Vecchio, a symbol of the city as the family's history has been closely linked to Florence since the 13th century. Le più vive congratulazioni Antinori! 🙌 💜 💜 💜 💜 Waldburg Communications

💥 After much preparation by the teams of Zuma Restaurants, The Charles Hotel, a Rocco Forte Hotel and Waldburg Communications, the pre-opening of Zuma's first location in Germany finally took place last night at the Charles Hotel in Munich! This seasonal pop-up with its Robata Grill stationed on the beautiful terrace will officially open on 31 May 2024. Look forward to Zuma's award-winning dishes in this stunning new setting! 😋 Zuma has earned a worldwide reputation with its unique blend of traditional Japanese dishes with a modern twist and is represented in major cities such as London, New York and Dubai.