Nithya Padmanabhan’s Post

Friday, 14th June 2024; I finally made it Alhamdulillah! I once read that if you go into a baker's kitchen, you'll find that the dough rises better, the yeast ferments perfectly, the place always smells delicious, feels warm and inviting and the very thing that makes the place special is that food is made there. The baker isn't good because they descended from heaven to bake perfect croissants but because they love doing it. Whether you're a technician or a chef or a writer or a designer; you can be anything you want and the very reason that you don't choose a profession isn't that you CAN'T do it. You can be ANYTHING you WANT to be. Throughout the course of this degree, this is one of the most valuable lessons I've learned. You and I can be anything we want to be. Why we succeed in one or maybe two professions is because we love doing it or have some sort of emotional connection to it. That is what hooks us to it. So don't be scared. Failure and rejection should never send you down a spiral of despair, and trust me this is coming from someone who's been down that spiral multiple times, if you don't land that job or that internship or if you don't get that perfect GPA that's a sign that perhaps your calling in elsewhere. Possibly somewhere higher. Believe in yourself. And dive head-on into it. By the time you touch the surface, you'll be someone. #graduation

Excited to share that I've started my 6-week summer virtual internship program in Global Food Safety and Standards! Eager to learn from industry experts and contribute to the development of innovative food safety solutions. Grateful for this opportunity to expand my skills and network in the field of food safety. #FoodSafety #Internship #VirtualInternship #FoodStandards #CareerDevelopment"

I have made a project of a resturant with the help of html and css language in which there are options like home , contact , menu ,about. When you click on the menu option you get dishes displayed like pasta ,burger ,pizza and salad. Also when you click on the contact option you get information displayed about the resturant . #Oasisinfobyte #WebDevelopment #Internship

After two and half weeks of intensive training and assessment on BARISTA SKILLS Technique sponsored by KCB at Boma International Hospitality College , they have been released for internships in various hotels and restaurants Our training focused on :- √ Coffee knowledge √ New trends in the coffee industry √ Hygiene and safety standards √ Customer Service Skills

Crossroads in Catering: A Journey of Discovery ➡️ Fresh out of high school, I had a fiery passion for culinary creations – becoming a chef was the dream! But after an internship in a five-star hotel, I discovered my true love: food and beverage service. The artistry of plating was still there, but with the added thrill of creating memorable dining experiences. Fast-forward to campus placements. Securing a coveted management trainee role with a top hotel chain felt like the ultimate goal. However, reality hit - my experience landed me an associate position. Disappointed, but not defeated, I took a bold step: McDonald's. They offered a management trainee role, the chance to hone my leadership skills (as mentioned before, it was no cakewalk!). This experience, along with a thirst for deeper business knowledge, led me to pursue an MBA. The decision paid off - my career trajectory soared! Why share this? Because, like me, you've probably faced similar crossroads. Dreams evolve, and priorities change. Don't get discouraged if the "ideal" role eludes you initially. Here's the key takeaway: Embrace the twists and turns! Unexpected opportunities can lead to incredible discoveries. Have you faced a turning point in your career? Share your story in the comments! #careerjourney #careerdevelopment #hotelmanagement

Discover some surprising facts about your favourite fast food giants 🍔🍗🥪 swipe to find out interesting details about mcdonald's, kfc, and subway. #fastfoodfacts #mcdonalds #kfc #subway #didyouknow #foodie #funfacts #kfc #fastfoodlover #fastfoodaddict #burgerlover #friedchicken #sandwichlover #foodfacts #foodhistory #quickbites #teachmaven #internship #training #placement #job

Here's a glimpse into my internship period that how restaurant kitchens operate on weekends. I'd like to extend my gratitude to all the chefs who trusted me and provided me with the opportunity to learn how to take orders, rather than just preparing ingredients for them. #InternshipExperience #InternshipLife #CareerGrowth #ProfessionalDevelopment #CareerDevelopment #ChefLife #RestaurantLife #CulinaryJourney #AppreciationPost #WeekendHustle #ProfessionalNetworking.

https://lnkd.in/gruCvNEx If you are interested in culinary science or food science I highly recommend reading this article to learn about the path I took and how it could help you . It dives deep into the benefits of internships and getting involved at your school and how it will shape you for your future jobs. Hope you enjoy!

FOR, WITH, AND FROM THE Isle of Harris Distillers Ltd. JOBS FOR THE NEXT GENERATION The population of the Isle of Harris has declined by almost 50% over the last 50 years as young people leave to seek work far from our shores. These changes threaten local traditions, culture, and language as well as leaving schools and village numbers dwindling. The Isle of Harris Distillery was built to help address these issues by creating sustainable local employment and offer long-term careers for those who wish to stay and set down roots in their island home. From distilling and blending, to marketing and hospitality - there are a wide variety of skillsets and development opportunities available to local people as we create two beautiful Outer Hebridean spirits and bring them to the world. We regularly offer placements and internships for young people to help them explore potential career paths, and we've developed our current distilling team through formal apprenticeships and training. Together with other like-minded island enterprises we seek to act as a catalyst of change and a symbol of promise for this generation and those still to come. Check out this great brand and support their cause! #rateitonthebarbook 🥃😎👍📲 #PersonalizedAlcoholRecommendations #PersonalizedDrinkRecommendations #JustAdded #RateIt #Review #Discover #Rate #RateitonTheBarBook #cocktailoftheday #alcoholhistory #TheBarBook #VeteranOwned #sharethispost #indulgentexperiences #realreviews #localfavorites #drinkdiscoveries #FlavorProfile #liqour

Dietetic Intern, follow this advice to help land a job after your DI. Connect with EVERYONE you meet during your internship on LinkedIn. You encounter a lot of people in your DI. Don't let that go to waste. Examples: -Your preceptors (especially the ones you really enjoyed learning from). -Chefs and food service directors you meet in your food service rotation. -Program coordinators you meet in your community rotation. -Fellow interns. -Internship directors. -People your preceptors work with (their bosses, their coworkers). When I did my internship I even connected with senior leaders that I hadn't met--like the CEO of the company I did my internship with! I just sent a connection request saying that I was enjoying my internship and I'd love to connect! And the majority of the time they connected back. You just have to do it. :) Want more support figuring out your LinkedIn strategy? Grab my free guide Content Creation for Career Growth. This shares everything you need to know about creating valuable content on LinkedIn to help you land that job or client. https://lnkd.in/eCVyeh3P (scroll to the bottom) #dieteticintern #RD2be #nutritionstudent #dietitian #linkedinmarketing