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Coaching On Camera Confidence ★ Walking the talk as a Voice & Film/TV Actor, Speaker & Author ★ Upbeat, funny. Mostly harmless ★ Engaging voiceovers ★ Event hosting ★ Commercials & corporate, training & creative videos

It's Thanksgiving week in the US, which means some of us are gonna be pretty busy in the cooking department. Or not, depending if you'll be a guest. Or if you're a spouse who's rather adept at disappearing at key moments. Not that I'm naming names, oh-husband-of-mine-who-shall-remain-nameless. 😏 Which end of the turkey keeps you busiest? The preparation or the feasting? Or if you're not a turkey eater, what's your main substitution for the main course? That would be salmon for us. Turkey substitutions can sometimes get you banned from the kitchen. My mother still won't let me forget when I made a curried acorn squash with lentils as a vegetarian option. Evidently, the smell of curry completely overwhelmed the aroma of her carefully prepared turkey. Lesson learned: don't mess with Mom's special Thanksgiving preparations unless you want to get demoted to dishwashing duty.

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