Daiya Foods Inc’s Post

If you could choose a gift from an “of the month” club, whether it actually currently exists or not, what gift would you choose? Me? Customizable cheese selections, so I could avoid fillers like dill and choose all the Gruyères and Bries (which probs currently exists). Or or ORRRR… Different combinations of potato chips and dips (which probs does not). This would also need to be customizable. Every “of the month” clubs needs to be customizable. What’s your choice, real or imagined? #fineisatrap #choices #cheese

We Indians are a salt-sensitive population therefore it is crucial to shine a light on a prevalent issue within Indian diets: the consumption of high salt foods. Studies have shown that a high-sodium diet can lead to various health complications, including hypertension, cardiovascular diseases, and kidney ailments. Here are some examples of Indian foods that are often rich in table salt : 1️⃣ Pickles: A quintessential accompaniment to Indian meals, pickles are often high in salt content due to the pickling process. Varieties like mango pickle (aam ka achar), lemon pickle (nimbu ka achar), and mixed vegetable pickle (achar) are popular choices. 2️⃣ Papad: These thin, crisp discs made from lentil flour or chickpea flour are usually seasoned with salt and spices before being fried or roasted. They are commonly served as an appetizer or side dish. 3️⃣ Bhujia and Sev: These savory snacks are made from chickpea flour (besan) and seasoned with various spices, including salt. They are deep-fried to achieve a crispy texture and are often enjoyed with tea or as a topping for chaat. 4️⃣ Instant Noodles and Ready-to-Eat Meals: Packaged instant noodles and ready-to-eat meals often contain high levels of sodium as a preservative and flavor enhancer. These convenient foods are popular choices for quick meals but should be consumed in moderation due to their high salt content. 5️⃣ Salted Lassi: While traditional lassi is a refreshing yogurt-based drink, salted lassi includes added salt for a savory flavor. While it can be enjoyed in moderation, excessive consumption may contribute to high sodium intake. 7️⃣ Fried Snacks: Various fried snacks like samosas, pakoras, and bhajis are seasoned with salt and spices. While delicious, these snacks can be high in sodium due to the salt added during preparation. These examples highlight the importance of moderation when consuming these foods, especially for individuals looking to manage their sodium intake for better health. #heathyliving #saltsensitive #India #hearthealth #Goodforheart

Discover the magic of charcuterie! Learn how to create a stunning spread that's not just food, but a social experience. From selecting meats and cheeses to balancing flavors, we'll show you how to make your next gathering unforgettable. Check out Roots To Table for inspiration! #CharcuterieBoard #EntertainingMadeEasy #FoodArt #GrazingPlatter #HostingTips #RootsToTable #FoodieLife #PartyPlanning

As soon as a cheese has been made, its molecular structure starts to change with the help of micro-organisms. These microbes have a life cycle, meaning a cheese will go through a rollercoaster journey of condition. Knowing how to care for your cheeses will help you serve and enjoy it at its peak. Learn More in our Guide to Presenting and Serving Cheese: https://hubs.la/Q02x657H0 #ServingCheese #PresentingCheese #ServingCheese101 #PresentingCheese101 #ServingCheeseGuide #PresentingCheeseGuide #CheeseBoard #CheeseBoards #CheeseboardsOfInstagram #CheeseLover

Snoop Dogg Potato Chip Calorie Sitch..?! 🤯🍟 Join us as we dive into this intriguing snack bag! With three servings and a surprising calorie count, we taste-test the flavor to see if it's worth it. Spoiler: you won't believe how good it is! Watch now! #SnackReview #LowCalorieTreats #TasteTest #FoodieFun #HealthySnacking #SnackSurprises #CalorieCount #FoodCritique #CrunchyDelights #FoodExploration

Say cheese! Today we're sharing some fun facts about all the melty, stinky, aged, and delicious types of cheese. Whether you're a sharp white cheddar fan, a blue cheese lover, or a connoisseur of fancy cheeses, today's #KHTBlog has a little something for every cheese lover. Check out the cheesy article here: https://lnkd.in/e5qG4X5C #KHTHeat #KowalskiHeatTreating #Cheese #CheeseMonger #SayCheese

𝗙𝗿𝗲𝘀𝗵 𝗴𝗿𝗮𝗽𝗲𝘀: 𝗙𝗿𝗲𝘀𝗵𝟰𝗨 𝘁𝗮𝗸𝗲𝘀 𝗰𝗮𝗿𝗲 𝗼𝗳 𝘁𝗵𝗲 𝗷𝗼𝘂𝗿𝗻𝗲𝘆! 🍇 Those juicy grapes on your table? They've been on an adventure! Fresh4U Packing has them covered every step of the way. We know proper storage is key to keeping grapes fresh and flavorful. 𝗧𝗵𝗮𝘁'𝘀 𝘄𝗵𝘆 𝘄𝗲 𝗵𝗮𝗻𝗱𝗹𝗲 𝗲𝘃𝗲𝗿𝘆𝘁𝗵𝗶𝗻𝗴: ✨We ensure grapes are stored at the perfect temperature to maintain their sweetness. ✨Our controlled environments prevent grapes from drying out or becoming mushy. ✨Our experienced team knows how to gently transport grapes to avoid any bruising or damage. ✨You focus on selling delicious grapes, we focus on getting them to you fresh! #Fresh4Upacking #grapes #fresh #foodservice #storage #handling #customs

"Ever wondered how those addictive potato chips go from farm to bag? 🥔 From selecting the finest potatoes to slicing, frying, and seasoning, discover the craftsmanship behind this beloved snack. Get ready for some crispy insights! #PotatoChips #FoodProduction #BehindTheScenes #FoodIndustry #FarmToTable #SnackTime #CrispyGoodness"

Elevate your offerings with value-added items like Stew meats and steak, designed to save your consumers time in the kitchen. Did you know many consumers spend 20 minutes on dinner prep? TFI protein offerings are a quick way to get dinner on the table fast. #RedefiningDinner #ConvenientCuisine #BoldFlavors

If you’re a total cheese head, then get excited to celebrate National Cheese Curd Day! Culver's, a popular Midwestern fast-food chain, created this holiday in 2015 and if you don’t already know, cheese curds are bite-sized nuggets of cheese. 🧀🧀 Not only is squeaking a common characteristic of cheese curds—this happens because the elastic protein strands in the curds rub against your teeth’s enamel— but it’s also a sign of freshness. Wisconsin cheese curds are so dang fresh and flavorful because they’re only filled with cheese from Wisconsin milk — and it takes 10 pounds of milk to produce one pound of cheese. Their insides can vary in color because cheese curds are typically made with cheddar cheese, they can sometimes be white inside, or sometimes yellow. ❓: Do you like cheese curds? #NationalCheeseCurdDay #CheeseCurdDay #ZempelInsurance #LakeMillsWI #LakeMillsInsurance #Wisconsin #CheeseState #Culvers #CheeseLovers #CheeseFacts #MidwestEats #DairyDelights