Pacific Coast Coalition - DBII

Looking forward to this! 👏

Cheese category is growing! Check out this report for details ⬇️ #dairyinnovation #dairypcc #cheese https://lnkd.in/dMw8jYDP

Congratulations to PCC grantee Alec Jaffe on your new Culture Cup! We are honored to be part of your manufacturing journey 🍨 #dairypcc #dairyinnovation https://lnkd.in/gHqzQyzp

Spring is here, and so is the upcoming Oregon Cheese Festival! April 26-27 in Central Point, Oregon. Don Froylan is an award-winning PCC grantee in Oregon, and we love their string cheese 😊 Tickets and details at: oregoncheesefestival.com https://lnkd.in/gs63MTSu

See you on Zoom April 15th!

We're excited to share that registration is now open for the 2025 American Cheese Society Annual Conference, happening from July 23-26 in beautiful Sacramento, CA! This year, dairy and cheese industry leaders and enthusiasts will come together for an unforgettable experience filled with fun and deliciousness. Take advantage of Early Bird Pricing before the deadline. Join us for education, hands-on training, networking, and conference favorites like Meet the Cheesemaker, Judging & Competition Awards, Midnight Mongers, Cheese Crawl, and more! PCC-DBII will be there! Register now and secure your place at the best rate: https://loom.ly/ArEJ-W4

Please join this *FREE* webinar series with us! Sensory Science Fundamentals and Applications in Dairy Industry. Zoom link on the flyer below ⬇️ No RSVP needed 😃

Exciting Scholarship Opportunity! ⁣ Our partner, the Pacific Coast Coalition - DBII is offering 10 travel scholarships to attend the 2025 American Cheese Society Conference!⁣ ⁣ 🗓️When: July 23-26, 2025⁣ 📍Where: Sacramento, California⁣ ⁣ Each scholarship covers up to $1,500 for travel, registration, and other expenses.⁣ ⁣ Eligibility:⁣ To apply, you must be a licensed, active commercial cheesemaker and available to attend the entire conference. Scholarships are awarded on a first-come, first-served basis, so be sure you're ready and committed to attending before applying.⁣ ⁣ Link to Apply:⁣ https://lnkd.in/eQ_6zn9r ⁣ #dairy #cheese #cheesemaker #dairyproducts #californiadairy ⁣

🧀 Happy World Cheese Day! 🧀 Today’s a celebration of one of the most beloved foods on the planet—and for those who work in cheese and dairy every day, it’s a chance to shine a light on the makers, mongers, retailers, and dairy farmers who bring it to life. From small creameries aging wheels by hand to innovative producers exploring new styles and techniques, cheese is a story of place, people, and passion. It’s also a powerful part of local economies, agricultural systems, and culinary traditions across the world. Whether you're cutting into a fresh wheel of bloomy rind, savoring a crumbly aged cheddar, or introducing a new cheese to market, there’s a shared respect for the craft—and the cows, goats, sheep, and buffalo behind it all. To all my fellow cheese lovers, collaborators, and colleagues in the dairy world: thank you for keeping this industry delicious and dynamic. CARMEN LICON #WorldCheeseDay #CheeseIndustry #Dairy #ArtisanCheese #DairyPCC #DairyInnovation