CARLOS MARTÍNEZ INTERIORS

La belleza está en los detalles, CARLOS MARTÍNEZ INTERIORS se inspira en la naturaleza y los colores del búho en su diseño sofisticado y cálido para Restaurants Mussol 🦉 Fotografía: Eugeni Pons https://lnkd.in/dyNz4Afi #restaurantdesign #hicontract #interiordesign #interiorismo

Carlos Martínez Interiors  won 🏆 the 2024 FoodInSpace Awards in the categories:  RESTAURANT and FLOORING & WALLCOVERINGS  with their  project BrassaRia in Casablanca, Morocco,  STEAKHOUSE with their project Mussol in Barcelona, Spain. Dive deeper into their story in the full interview 🗣️ on FoodInSpace ➡️https://lnkd.in/ec8bn3yn

MUSSOL CASP ÉS L’STEAK HOUSE MÉS BONIC DEL MÓN Estem molt feliços d’anunciar-vos que MUSSOL CASP ha estat premiat com l’steakhouse més bonic del món, segons la revista on line FoodInSpace dedicada exclusivament a la decoració d’interiors en el sector de la restauració. Els premiats han estat triats per un jurat d’experts: reconeguts arquitectes, dissenyadors, dissenyadors d’interiors, experts en dissenyadors del sector de l’hostaleria, etc. Un total de 16 jutges de 10 països diferents , i el vot popular a la revista foodinspace.net (300.000 vots rebuts). Mussol Casp ha estat guardonat en la categoria d’steakhouse juntament amb d’altres 28 premiats en d’altres 28 categories (Bakery, Healthy, Fast Casual, Healthy, Ice cream, Pizzeria, Restaurant, ...); i, ho ha estat gràcies a Carlos Martínez Interiors creadors i impulsors del projecte. Carlos Martínez Interiors ha creat més de tres-cents interiors destacats i únics amb una àmplia experiència en el desenvolupament en projectes de restauració. Des d’ANGrup volem donar les gràcies a Carlos Martínez Interiors, i a totes i cadascuna de les persones involucrades en aquest projecte. Hi estem molt orgullosos!

Mussol, Barcelona - Spain by  Carlos Martínez Interiors 🏆 WINNER of the 2024 FoodInSpace Awards in the category STEAKHOUSE! Congratulations!!👏 Learn more about Mussol  and all professionals involved in the project here → https://lnkd.in/dGuhE7i5

🌟 Celebrating the first year of the FoodInSpace Awards, thanking all the judges and also the public for the large amount of online voting, finally we are happy to announce the WINNERS! 🌟    For the “CONCEPT CATEGORIES”:   -     All Day: Bon Bouquet Café , Paris - France by Between the walls -     Bakery: Valentina Bakery, Medellin - Colombia by PLASMA NODO -     Bar: The Peacock Bar, Zwolle - Netherlands by TooManyAgencies -     Bistro: Miss Rose, Brussels - Belgium by SUPERSTUDIO21 | Mirco Cavallo -     Brewery & Pub: Keel Tavern, Sunderland - England by PULP STUDIOS DESIGN HOUSE UK -     Cafeteria: Misto Café Bar, Pontevedra - Spain by Nan Arquitectos y Contract S.L. -     Club: Pixi, Istanbul - Turkey by Belenko Design Studio | Denys Belenko -     Ethnic: Mamaliga, Odesa - Ukraine by Belenko Design Studio | Denys Belenko -     Fast Casual: Gio's by the River, Amsterdam - Netherlands by TooManyAgencies -     Fast Food: McDonald's CUBE, Flagship Restaurant, Shanghai - China by Steve Leung Design Group -     Food Hall: Eurovea Food Hall, Bratislava - Slovakia by Reify. -     Healthy: Freshouse, at Market Place Shopping Mall, Sao Paulo - Brazil by Ura.Nos Studio -     Hotel: Miss Tess, Dubai - United Arab Emirates by Prospect Design International -     Ice Cream: Ciocolatto, Barranquilla - Colombia by Estudio Chávarro | Diego Chávarro -     Pastry: Julietta Pastry and Lab, Rome - Italy by RM\ Architecture -     Pizzeria: Berberè, Manifattura Tabacchi, Florence - Italy by Avamposti Architettura -     Restaurant: BrassaRia, Casablanca - Morocco by Carlos Martínez Interiors -     Shopping Mall: Eight, Phoenix Mall of Asia, Bangalore - India by Minnie Bhatt Design | Minnie Bhatt -     Steakhouse: Mussol, Barcelona - Spain by Carlos Martínez Interiors -     Store: Mora Mora, Colima, Mexico City - Mexico by Alfille Arquitectos | Moises Alfille   For the “SPACE CATEGORIES”: -     Biophilic: The Meat & Wine Co. Safari, Circular Quay, Sydney - Australia by COOOP.Co. -     Branding: Berberè, Porta Palazzo, Turin - Italy by Avamposti Architettura -     Ceiling: Sergiolino, Laval - Canada by Les Coupables - Design et architecture d'intérieur -     Colour: Miss Rose, Brussels - Belgium by SUPERSTUDIO21 | Mirco Cavallo -     Flooring & Wallcoverings: BrassaRia, Casablanca - Morocco by Carlos Martínez Interiors -     Furniture-Contract: CVI.CHE 105, Coral Gables - USA by PLASMA NODO + Juan Chipoco -     Lighting: Brass Monkey City Walk, Dubai - United Arab Emirates by Prospect Design International -     Murals & Graffiti: The Peacock Bar, Zwolle - Netherlands by TooManyAgencies -     Surfaces & Finishes: The Meat & Wine Co. Safari, Circular Quay, Sydney - Australia by COOOP.Co.   You can find all the Winner projects here → FoodInSpace https://lnkd.in/dhKPEu84   🥇 For all participants wishing to receive the WINNER'S certificate, badges and graphics, please contact us at info@foodinspace.net   Huge congratulations to you all 👏👑

🌟 Celebrating the first year of the FoodInSpace Awards, thanking all the judges and also the public for the large amount of online voting, finally we are happy to announce the WINNERS! 🌟    For the “CONCEPT CATEGORIES”:   -     All Day: Bon Bouquet Café , Paris - France by Between the walls -     Bakery: Valentina Bakery, Medellin - Colombia by PLASMA NODO -     Bar: The Peacock Bar, Zwolle - Netherlands by TooManyAgencies -     Bistro: Miss Rose, Brussels - Belgium by SUPERSTUDIO21 | Mirco Cavallo -     Brewery & Pub: Keel Tavern, Sunderland - England by PULP STUDIOS DESIGN HOUSE UK -     Cafeteria: Misto Café Bar, Pontevedra - Spain by Nan Arquitectos y Contract S.L. -     Club: Pixi, Istanbul - Turkey by Belenko Design Studio | Denys Belenko -     Ethnic: Mamaliga, Odesa - Ukraine by Belenko Design Studio | Denys Belenko -     Fast Casual: Gio's by the River, Amsterdam - Netherlands by TooManyAgencies -     Fast Food: McDonald's CUBE, Flagship Restaurant, Shanghai - China by Steve Leung Design Group -     Food Hall: Eurovea Food Hall, Bratislava - Slovakia by Reify. -     Healthy: Freshouse, at Market Place Shopping Mall, Sao Paulo - Brazil by Ura.Nos Studio -     Hotel: Miss Tess, Dubai - United Arab Emirates by Prospect Design International -     Ice Cream: Ciocolatto, Barranquilla - Colombia by Estudio Chávarro | Diego Chávarro -     Pastry: Julietta Pastry and Lab, Rome - Italy by RM\ Architecture -     Pizzeria: Berberè, Manifattura Tabacchi, Florence - Italy by Avamposti Architettura -     Restaurant: BrassaRia, Casablanca - Morocco by Carlos Martínez Interiors -     Shopping Mall: Eight, Phoenix Mall of Asia, Bangalore - India by Minnie Bhatt Design | Minnie Bhatt -     Steakhouse: Mussol, Barcelona - Spain by Carlos Martínez Interiors -     Store: Mora Mora, Colima, Mexico City - Mexico by Alfille Arquitectos | Moises Alfille   For the “SPACE CATEGORIES”: -     Biophilic: The Meat & Wine Co. Safari, Circular Quay, Sydney - Australia by COOOP.Co. -     Branding: Berberè, Porta Palazzo, Turin - Italy by Avamposti Architettura -     Ceiling: Sergiolino, Laval - Canada by Les Coupables - Design et architecture d'intérieur -     Colour: Miss Rose, Brussels - Belgium by SUPERSTUDIO21 | Mirco Cavallo -     Flooring & Wallcoverings: BrassaRia, Casablanca - Morocco by Carlos Martínez Interiors -     Furniture-Contract: CVI.CHE 105, Coral Gables - USA by PLASMA NODO + Juan Chipoco -     Lighting: Brass Monkey City Walk, Dubai - United Arab Emirates by Prospect Design International -     Murals & Graffiti: The Peacock Bar, Zwolle - Netherlands by TooManyAgencies -     Surfaces & Finishes: The Meat & Wine Co. Safari, Circular Quay, Sydney - Australia by COOOP.Co.   You can find all the Winner projects here → FoodInSpace https://lnkd.in/dhKPEu84   🥇 For all participants wishing to receive the WINNER'S certificate, badges and graphics, please contact us at info@foodinspace.net   Huge congratulations to you all 👏👑

Seguimos cosechando éxitos, con ilusión y esfuerzo.

Orgullosos de poder volver a estar nominados a un galardón, con mucha ilusión.