Column by Andrew Van Dam: How much time — and gasoline — do we waste in drive-through lanes at fast-food chains? “The number of cars in line during the peak periods seems staggering,” reader Robert Campbell writes from Cumming, Georgia, midway between Atlanta and Appalachia. Which chain is most likely to get your order wrong? Where is the drive-through capital of America? Plus news about an iconic IT profession. Before the pandemic, two-thirds of fast-food sales came through the drive-through window. That figure soared to 83 percent as lockdowns hit, and recently has settled back down to 63 percent. https://lnkd.in/gEEGSZDw
Broker at Re/Max 10
1wPerhaps drive thru’s should b eliminated???