We’re thrilled to be included in Tom Capo’s latest article for IWSC - Club Oenologique, highlighting 12 exceptional wineries from Carneros to Calistoga that offer unparalleled food and wine experiences. Tom writes: “The estate focuses on regeneratively and organically farmed Chardonnay and Pinot Noir, but also houses an olive grove, plum orchard and a culinary garden that is the source for an array of creative canapés and small plates, each paired with wines in ‘Discover’ and ‘Explore’ experiences.” Read the full article in the link below. #DonumEstate #Donum #winery #SonomaValley #Carneros #tastingexperiences #winetasting #foodandwine #pinotnoir #chardonay #ClubOenologique
