We're so excited for what's to come! ✨
Always a pleasure to be in the studio with the amazing Jeffrey Pete Rose Poe. We’ve got some awesome ideas we’re cooking up here at Multi Image Group (MIG) and I can’t wait to share them with everyone!
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We're so excited for what's to come! ✨
Always a pleasure to be in the studio with the amazing Jeffrey Pete Rose Poe. We’ve got some awesome ideas we’re cooking up here at Multi Image Group (MIG) and I can’t wait to share them with everyone!
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I love technology in all forms, but when you marry technology to cooking....I'M IN! Here is a quick review of one of my latest favorites as we get into the heart of the grilling season.
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𝐒𝐋𝐄𝐄𝐊 𝐎𝐑 𝐒𝐓𝐀𝐍𝐃𝐀𝐑𝐃? 𝐖𝐡𝐢𝐜𝐡 𝐜𝐚𝐧 𝐰𝐨𝐮𝐥𝐝 𝐜𝐚𝐭𝐜𝐡 𝐲𝐨𝐮𝐫 𝐞𝐲𝐞 𝐟𝐢𝐫𝐬𝐭? As Lillow continues to grow, we’ve got a big decision to make—and we want your input! Our next batch is rolling out, but we need to settle one question: 𝐒𝐥𝐞𝐞𝐤 𝐨𝐫 𝐒𝐭𝐚𝐧𝐝𝐚𝐫𝐝? It’s not just about packaging—it’s about how you’ll experience Lillow. Do you prefer a sleek, modern feel or the familiarity of a standard can? Same great flavor, but you decide how it’s served. 𝐕𝐨𝐭𝐞 𝐢𝐧 𝐭𝐡𝐞 𝐜𝐨𝐦𝐦𝐞𝐧𝐭𝐬, 𝐬𝐡𝐚𝐫𝐞 𝐰𝐢𝐭𝐡 𝐟𝐫𝐢𝐞𝐧𝐝𝐬, 𝐚𝐧𝐝 𝐡𝐞𝐥𝐩 𝐮𝐬 𝐬𝐡𝐚𝐩𝐞 𝐋𝐢𝐥𝐥𝐨𝐰’𝐬 𝐟𝐮𝐭𝐮𝐫𝐞! (And btw, here’s a sneak peek at our new flavors 😉)
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Today's Revisiting Storytime is a reminder that sometimes we learn the most from mistakes we make along the way: https://lnkd.in/ebQVZnS8
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Excited to share my latest portfolio update from a past project! These pieces have become particularly relevant to me in recent months as I've been introducing my little girl to solid foods. Check it out! #PortfolioUpdate #ProjectHighlights #ParentingJourney #NewMilestones #FoodIntroduction
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Check out our latest review: “I've gotten several different teas from SerendipTea and I have enjoyed them thoroughly. Wonderful people who really care about their craft. It comes through in the product as well. Highly suggest the Berry Blueberry!” - Eddie (Google Reviewer) Berry Blueberry is a great choice for these hot summer days Eddie! 🫐 #reviews #yelp #googlereview #tripadvisor
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Laphroaig's Elements 2.0: A new chapter in Islay's story. Want to know what makes Laphroaig's Elements 2.0 so special? Read on!
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What's your favourite sweet? The one you go for straightaway in the tin, box or packet of assortments. Which one is always left? I love anything to do with caramel, nuts and milk chocolate (yes the purple one). I hate anything coffee (the roulette of the revels bag). Taste buds change over time ... I used to like liqueurs (Cointreau or Baileys') but now find them too sickly. If you love playing with metaphors, join Lorna Stalker and myself for an online studio based purely on food during which we will explore how to support clients and customers feel hopeful about their future and reflect on their decision-making recipe #sailplaning #CareerDevelopment #DecisionMaking
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Wow, just when you thought you've seen it all! According to a groundbreaking study, the magic formula for achieving a zero deficit involves a perfect blend of 50% blender and 50% chainsaw. Yes, you read that right! Find out more about this intriguing concept and its potential implications in the latest blog post. Check it out here: https://ift.tt/USmg4EW
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