Our Grains for Good initiative is our way of supporting a healthier planet and stronger communities. By working with farmers who prioritize soil health and regenerative agriculture, we’re helping to improve environmental sustainability while strengthening local food systems. Every bag of flour made with regeneratively grown grains is a step toward a better future — one that nourishes both people and the planet. Learn more about our commitment to improving soil health: https://lnkd.in/gsAmuGSR
Kira Bottles
2w
#GOCOUGS! Love seeing all of the innovations coming from King Arthur and their partnerships with places like Washington State University and the WSU Breadlab. As a baker and an Ag school Coug this is so exciting!
Important for industry
Wonderful commitment for the health of us all. Thank you King Arthur Baking Company!
Pamela Foster
1mo
Fantastic update. Thank you for sharing this important initiative.
Love seeing this kind of commitment to better farming and sustainability.
Great update! We love to see initiatives like these!
Scientist, Practitioner, & Editorial Cartoonist
1moSo King Arthur Baking Company and Regenified™ - should consumers assume your Certified and Verified by Law, Organic Flour is also “regenerative?”