We made it to the Semi Finals! 🚀 Govs has been selected as a Semi Finalist in the FoodTech World Cup, hosted by FoodHack Givaudan and Nestlé Research & Development We’re honored to be recognized for our work in rethinking sugar, not just replacing sweetness, but recreating sugar’s texture, mouthfeel, and behavior in real food. We’ll be pitching at the HackSummit finals in Lausanne on May 15, alongside some of the most exciting food innovators around the world. Thanks to everyone who’s been part of the journey so far, this one’s for all the dessert lovers. 🍪💛 🟡 See all 36 semi-finalists: https://lnkd.in/ggW8iRCZ Emilie Dellecker Arman Anatürk Laura Hodgkiss
Let's go
Looking forward to your pitch