Garden & Gun Magazine, LLC

Our new issue is out and has all the tips you need to throw a great Southern party—how to set the scene, finesse the guest list, stock the ultimate bar, and have fun when it all goes wrong—along with crowd-pleasing recipes for country ham biscuits and porch punch. Also inside: the fight to save the endangered red wolf; a stunning water lily garden; a trip to Georgia’s Sapelo Island; and more. Subscribe today: http://bit.ly/3waXPiI

For many of us, New Orleans is always on our must-get-back-soon lists. But now more than ever, New Orleans is on our minds and in our hearts, and we're buoyed by the fact that no act of violence can shake its resilience. As the city gears up for the Super Bowl and Mardi Gras celebrations, our new issue celebrates the best of the Big Easy, including where to eat, drink, and stay. We also highlight three women who continue to nurture New Orleans’ food culture. Also in the new issue: Shopping in Round Top, angling with Blane Chocklett, rebuilding in Western North Carolina, and talking hoops with ESPN's Elle Duncan. Find the February/March issue on newsstands or start your subscription: http://bit.ly/3waXPiI Photo: Cedric Angeles Dress by Alemais from Capitol; headpiece by Jessica Martino.

We're hiring! This position will manage digital sales operations and oversee performance of digital advertising and branded content campaigns. Apply today: https://lnkd.in/eRyE93D3

We are hiring an associate brand marketing manager to coordinate and execute marketing plans for G&G brand extensions—including Fieldshop by Garden & Gun, Garden & Gun Club, G&G Society, and G&G events. Apply now: https://lnkd.in/eXQ94ujT

G&G's robust internship program provides a hands-on, educational experience at an award-winning magazine brand—with positions in editorial, marketing, and digital departments. Explore all internship roles and apply here: https://lnkd.in/ePFtRzn

Meet Truman, a four-month-old English springer spaniel and our October/November cover model. Our latest issue goes deep on sporting canines with a profile of a leading gundog trainer, a look at top breeders and the dogs they love, and more best-in-field content. Inside you'll also meet the hardworking heroes saving the Southern wilds in our annual celebration of the region's Champions of Conservation. Plus: Discover Austin’s best honky-tonks, get the recipe for an irresistible apple snacking cake, read Vivian Howard's thoughts on cast iron, and step inside a cozy beach cabin. Find the October/November issue on newsstands or start your subscription: http://bit.ly/3waXPiI 

This April G&G, along with Team Kentucky, crafted an exclusive week long journey through Bourbon Country, spanning five counties and showcasing a remarkable array of personalities, arts, cuisine, libations, and, naturally, bourbon. G&G DISTILLED RESULTED IN: - 800+ guest attendees across all events from 21 states  - A PR campaign across 380+ news outlets that garnered 272 million+ impressions - 8 paid partners - A robust year-long media campaign across all G&G platforms- print, digital and social - 303M+ total program impressions More at: https://lnkd.in/egXnEVPC Thank you to everyone that joined us on this journey!

Get going! Our new travel issue highlights three dozen destinations that exude Southern hospitality outside the South—in Europe, Mexico, the Caribbean, and more. Plus: An oral history of Forrest Gump thirty years later, a Q&A with chef and TV star Tyler Florence, a game-changing coconut rum, and a quandary about when to wear flip-flops. Start your subscription today: http://bit.ly/3waXPiI On the cover: Enjoying the beach at Spring Bay National Park in the British Virgin Islands. Photograph by Brie Williams Sarong and hat by Sunshine Tienda Shop Styling by Christy Hebert