Spring Issue
May 2007
If the average Canadian is willing, why aren’t more of us “going green”?
What can excretions from a small coastal fish teach us about our environment and our health? Surprisingly, a lot.
Can Canada and the United States agree on the place the environment should have in our relationship?
While scientists weigh the demise of the world’s fish stocks, Daniel Lane suggests that deft politics could do wonders for preserving Canada’s fishing interests.
Amongst a handful of researchers in Canada investigating biodiesel made from waste oils, two uOttawa chemical engineers are working to bring faster, cleaner and cheaper “green” fuel to our pumps.
The global warming problem is heating up to unprecedented proportions and it appears that market forces and the environment are on a major collision course – or are they?
How are the residents surrounding the shrinking Aral Sea coping with its disappearance?
