Machu Picchu Foods S.A.C

We have always believed that chocolate should be more than just a treat—it should tell a story. A story of care, connection, and sustainability. That is why we are incredibly proud to share that our cocoa beans have officially earned the Regenerative Organic Certified® (ROC) seal. This milestone is not just a certification—it is a testament to our commitment to the earth, the farmers, and the future of cocoa production. 🌍 This certification means our cocoa is grown through regenerative farming practices that restore ecosystems, promote biodiversity, and support the communities who nurture it. It is chocolate that is made with purpose. As the world seeks more sustainable, transparent products, we are here to help you meet that demand with high-quality, purpose-driven cocoa. Ready to see how our ROC® certified cocoa can enhance your brand? Let us connect! #MachuPicchuFoods #RegenerativeOrganic #ROC #SustainableChocolate #PeruvianCacao #Organic #Sustainability

Indianapolis, prepare for a taste of tomorrow at Sweets & Snacks Expo! 👀 We are bringing unreleased snack and chocolate innovations you absolutely need to see at booth #1523. Our snack experts are ready to unveil the future of deliciousness. Click here: https://bit.ly/44wj80i and book your meeting ahead of time! 🍫 #MachuPicchuFoods #SweetsAndSnacksExpo

𝗪𝗵𝗮𝘁 𝗰𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝘁𝘆𝗽𝗲 𝗶𝘀 𝘁𝗿𝗲𝗻𝗱𝗶𝗻𝗴 𝗶𝗻 𝟮𝟬𝟮𝟱? Milk chocolate still leads the market, but consumers are increasingly seeking options like dark chocolate and healthier, low-sugar choices. In our latest blog, we dive into the preferences driving these trends. Find out how consumer interest in dark, milk, and white chocolates—along with a rise in low-sugar options—is shaping the chocolate industry and how you can adjust your offerings to meet these growing demands. ➡️ Click to learn more https://bit.ly/4jm4jSh #MachuPicchuFoods #2025ChocolateTrends #ConsumerPreferences #ChocolateTypes #ContractManufacturing

We are thrilled to have worked closely with Rip Van to bring Nutty Crunch to life! This amazing snack is the result of our collaboration, combining the perfect balance of chocolate and peanut flavors with health-conscious ingredients. It's been an exciting journey, and we can't wait for you to try it!   Stay tuned – Nutty Crunch will be hitting Amazon soon!    #MachuPicchuFoods #NuttyCrunch #RipVan #Teamwork #BetterForYou #HealthySnacks #InnovativeSnacks

What role does sustainable energy integration play in the evolving landscape of chocolate manufacturing? Machu Picchu Foods recognizes the critical importance of integrating sustainable practices into our core operations. We are committed to driving measurable environmental improvements through strategic initiatives. Our recent expansion of solar energy infrastructure to sixteen collection centers represents a significant advancement in our sustainability efforts. This initiative is designed to minimize our environmental impact and enhance operational efficiency. The demonstrable outcomes of this expansion include: 1️⃣ A documented reduction of over ten metric tons of annual carbon dioxide emissions, directly contributing to our established carbon neutrality targets. 2️⃣ The strategic diversification of our energy sources through the increased adoption of renewable solar power, thereby reducing our reliance on traditional energy models. 3️⃣ The facilitation of our business partners’ sustainability objectives through collaborative efforts within our supply chain, fostering mutual progress. In a market where sustainable supply chain management is increasingly a key differentiator, partnering with a manufacturer that prioritizes environmental stewardship is a strategic advantage. Machu Picchu Foods is dedicated to advancing sustainable practices within the chocolate manufacturing sector and contributing to a more responsible industry. We remain focused on driving positive change through continuous improvement and strategic investment in sustainable technologies. #MachuPicchuFoods #Sustainability #SolarEnergy #ResponsibleSourcing #SustainableSupplyChaint

What are chocolate consumers demanding in 2025? It's a blend of indulgence and well-being, with a strong desire for unique flavor combinations. Think salted caramel, strawberry, and sea salt for the premium experience, and quinoa, coconut, and blueberry for the health-conscious market. To excel in this dynamic landscape, brands need partners who understand these trends and can deliver manufacturing and product development excellence. At Machu Picchu Foods, we specialize in creating custom chocolate solutions that meet and exceed consumer expectations. 📈 Ready to position your brand as a leader in the chocolate market? Read our full article to dive deeper into the 2025 chocolate flavor trends and discover how we can help you innovate: https://bit.ly/4l4Q6Ld Let's discuss how we can help you capture the 2025 flavor trends. #MachuPicchuFoods #ChocolateTrends #MarketLeadership #PrivateLabel #FoodManufacturing

Facing the challenges of modern agriculture requires innovative solutions and collaborative efforts. We are working alongside Netafim Perú, through their 'Crece Agricultor' program, to provide cocoa farmers with the resources they require to increase their profits through effective irrigation and applicable technical advice. Employing Netafim’s advanced irrigation technology—they are recognized leaders in precision agriculture—allows farmers to improve water management and achieve higher crop yields. This change in farming practices enhances global competitiveness and increases production. We are dedicated to the progress of sustainable agriculture in Peru, ensuring its stability in the international market. 🌱 #MachuPicchuFoods #Sustainability #SustainableCacao

¡El futuro del chocolate se escribe en Expo ANTAD 2025! 🍫 Descubre en exclusiva nuestras últimas innovaciones y soluciones de manufactura a la medida, diseñadas para impulsar el crecimiento de tú marca. Del 25 al 27 de marzo, te esperamos en el Pabellón Perú – Expo Guadalajara. ¡Conectemos y construyamos juntos el futuro del chocolate! --- The future of chocolate is being written at Expo ANTAD 2025! 🍫 Discover exclusively our latest innovations and tailor-made contract manufacturing solutions, designed to drive your brand's growth. From March 25th to 27th, we will be exhibiting at the Peru Pavilion – Expo Guadalajara. Let's connect and build the future of chocolate together! #MachuPicchuFoods #ExpoANTAD2025 #ViveExpoANTAD #ChocolateManufacturing

We cultivate cocoa, empower communities, and safeguard forests. Today, on the International Day of Forests, we share how we honor this occasion daily and the work we do behind each bean. 🌱 Regenerative Agriculture – Restoring soil and boosting biodiversity to create resilient cocoa farms for the future. 📚 Farmer Training – Teaching deforestation-free and climate-smart methods to improve productivity while protecting forests. 🤝 Community Impact – Supporting local initiatives like Wiñay (school infrastructure) and Nuwa Muun (women entrepreneurs) to drive lasting change. ✅ Certifications – Our Rainforest Alliance and Fairtrade certifications guarantee ethical sourcing, fair wages, and sustainable practices. At Machu Picchu Foods, we prioritize sustainability at all levels to ensure a brighter future for both cocoa and the planet. Learn more: https://bit.ly/4hEoFVS #MachuPicchuFoods #InternationalDayofForests #SustainableCocoa #PositiveImpact

Today is National Chocolate Caramel Day, and what better way to celebrate than by diving into the flavors consumers love most? According to the National Confectioners Association (2023), 47% of U.S. consumers crave chocolates with indulgent flavors, and caramel reigns supreme! Whether it’s classic caramel fillings, rich caramel sea salt, or smooth salted caramel pastes, this irresistible combination continues to dominate the market. At Machu Picchu Foods, we don’t just follow trends—we shape them. As a strategic partner for U.S. chocolate brands, we craft premium, custom chocolate products that keep up with evolving consumer preferences. 🚀 Ready to take your chocolate creations to the next level? Let’s make something delicious together! #MachuPicchuFoods #ChocolateCaramelDay #ChocolateManufacturers #PrivateLabel